Chipotle Lentil Burrito Bowls: Smoky, Satisfying, and Meal-Prep Friendly
🌿 Smoky, spicy, and oh-so-delicious! These Chipotle Lentil Burrito Bowls are loaded with yellow rice, black beans, fresh veggies, creamy guacamole, and a zesty chipotle lentil mix. Perfect for a wholesome, satisfying meal! 🌶️🥑
Chipotle is one of my absolute favorite flavors. Smoky, spicy, and just the right amount of bold—it brings dishes to life and turns a simple meal into something crave-worthy. That’s why I’m so excited to share my Chipotle Lentil Burrito Bowls this week!
These bowls are packed with flavor and perfect for anyone looking to eat healthier without sacrificing taste. The star of the dish? A hearty chipotle-spiced lentil mix that’s not only satisfying but incredibly versatile. You can enjoy it as part of these burrito bowls, or repurpose it in tacos, burritos, or even a salad—meal prep just got a whole lot more exciting!
Let’s dive into the recipe and get cooking!
🥑 Ready to elevate your snacking game? This Spicy Guacamole is loaded with creamy avocado, zesty lime, fresh jalapeños, and a sprinkle of red onion for that perfect kick. Pair it with your favorite chips or tacos! 🌶️✨
Chipotle Lentil Burrito Bowls
Ingredients
Chipotle Lentils:
½ cup dried lentils (brown or green)
1 ½ cups water or vegetable broth
¾ cup enchilada sauce
1 chipotle pepper in adobo + 1 tsp adobo sauce
½ tsp ground cumin
½ tsp chili powder
½ tsp salt
¼ tsp garlic powder
Burrito Bowls:
1 cup cooked yellow rice (or more if desired)
1 cup finely chopped romaine lettuce
1 cup chopped tomato
½-¾ cup black beans
½-¾ cup corn (canned or steamed from frozen)
1 small jalapeño pepper, sliced
2-4 TBSP guacamole
2 TBSP sour cream (regular or vegan)
2 TBSP fresh cilantro leaves
Extra Topping Options:
Tortilla chips for crunch
Chopped green onion
Sliced bell pepper (raw or sautéed)
Salsa or pico de gallo
Pickled red onions
Hot sauce or taco sauce
Instructions
Cook the Lentils: Rinse and prep the lentils. In a medium pot, bring 1 ½ cups of water (or broth) to a boil, then add lentils and reduce heat to a simmer. Add the enchilada sauce, chipotle pepper, and spices. Stir, cover with the lid slightly tipped to vent, and simmer for 20 minutes, or until the lentils are tender.
Prep the Ingredients: While the lentils cook, prepare your rice according to the package instructions and chop all your veggies and toppings.
Season the Lentils: Once the lentils are tender, remove from heat and let the mixture thicken as it cools. Adjust seasoning to taste—add more cumin, a pinch of salt, or even some cayenne if you like it extra spicy!
Assemble the Bowls: Divide the lentils, rice, and lettuce between bowls. Top with black beans, corn, tomatoes, and your favorite extras. Save the guacamole and sour cream for last, and garnish with fresh cilantro.
Serve and Enjoy: Dive in while it’s warm and enjoy all the smoky, spicy goodness!
Craving something hearty, healthy, and oh-so-flavorful? 🌱✨
Make it Meal Prep Friendly
This recipe is ideal for meal prep. The chipotle lentils will keep in the fridge for up to four days and can even be frozen for a month. I love making extra to use throughout the week in tacos, burritos, or as a protein-packed topping for a grain bowl or salad.
For meal prep containers, store the lentils, rice, and veggies together, but keep the fresh toppings like guacamole, sour cream, and chips in separate containers to keep everything fresh. When you’re ready to eat, simply reheat the bowl and add your toppings!
Why You’ll Love It
Nutrient-Dense: Lentils are rich in plant-based protein and fiber, making these bowls filling and nourishing.
Customizable: Switch up the toppings based on your preferences or what you have on hand.
Versatile: The chipotle lentils are the MVP—use them in tacos, wraps, or even as a side dish.
I can’t wait for you to try these Chipotle Lentil Burrito Bowls! They’re one of my go-to meals when I want something quick, healthy, and full of flavor. If you make them, be sure to let me know how you customize your bowl—I’d love to hear about your favorite toppings!
Here’s to smoky, spicy goodness and meals that nourish the body and soul. 🌿
Happy cooking!
